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Results 31 - 40 of 717 for lemon carrots
Put gelatin into bowl. Use ... and the grated carrots into gelatin. Pour into single ... optional). Lime or raspberry gelatin may be substituted.
Peel carrots; cut off ends and ... small pan put lemon and orange rind, juice, and ... of carrots with a few teaspoons sauce. Makes 6 servings.
Put carrots and lemons through your food grinder, using ... nuts and cook 5 minutes longer. Seal in hot, sterilized jars. Makes about 1 1/2 pints.
Place whole, cooked carrots in 1 quart baking dish. ... sugar, butter and lemon juice in a small saucepan; ... bake at 450 degrees for 15 minutes.
Cut carrots into 4 slices per carrot. ... set aside. Combine lemon juice and remaining ingredients in ... carrots frequently. Makes 6 servings.
Cook carrots, drain. Cook remaining ingredients for 3 or 4 minutes. Combine and serve.
37. LEMON CARROTS
Boil carrots until tender; drain and set aside. Wash lemon and cut into thin slices. ... serve immediately. Optional - sprinkle with brown sugar.
Cook carrots in water 10 minutes or ... ingredients; heat until butter is melted and sugar is dissolved. Add carrots, toss and serve at once. Serves 4.
39. LEMON CARROT
Combine gelatin and water according to package directions. While still warm, add vinegar and salt. When cool, add pineapple and shredded carrots.
Wash and scrape carrots. Slice into 1/4 inch ... is melted and honey is dissolved. Add drained carrots and toss like a salad to mix thoroughly.
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