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Results 51 - 60 of 141 for spaghetti dough
51. TWO CRUST PIZZA
Shape loaves into balls, cover and let rise until nearly double. Punch, cover and let rise 10 minutes more. Cook onions and hamburger; ...
52. PIZZA BUNS
(Add to ground beef). Brown ... fat. Stir in spaghetti mix, tomato soup, water. Simmer ... Cool. Roll out dough into 16 x 8 inch ... leftovers for individual servings.
53. HERB LOAF
Roll dough out to 12 x 9 inch rectangle. Combine butter, spaghetti sauce mix, and snipped parsley. ... until done (about 30 minutes). Makes 1 loaf.
54. PIZZA BREAD
Brown hamburger with peppers. Drain ... the thawed bread dough into a rectangle. Spread with ... rise one hour. Bake 25 minutes at 350 degrees.
Thaw frozen dough for 1 1/2 to 2 ... rectangle. Combine butter, spaghetti sauce mix and parsley; spread ... Bake at 375 degrees about 30 minutes.
Brown beef, onion in large ... Top with pizza dough. Brush with butter. Sprinkle ... cheese. Bake at 375 degrees for 20-30 minutes. Serves 6-8.
57. SMALL PIZZAS
Thaw out dough; roll flat. Spread on ... small amount of spaghetti sauce. Roll like a jelly ... for about 20 minutes. Let cool. Slice and serve.
Preheat oven to 450 degrees. ... floured surface, press dough into a 10 inch round, ... Mozzarella cheese, let stand 5 minutes. Makes 4 servings.
59. PIZZA
Let dough rise overnight or at least ... Spoon on sauce and sprinkle on oregano and grated cheese. Bake for 8 to 12 minutes in a 400 degree oven.
60. TWO-CRUST PIZZA
Thaw dough according to package directions. In ... with milk. Bake 10 to 15 minutes more until browned. Let set 10 to 15 minutes before cutting.
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