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Results 1 - 10 of 30 for tamales chicken
In a skillet combine soup, chicken, rice, and chiles. Drain sauce from tamales and add to mixture in ... through, about 10 minutes. Makes 4 servings.
Place tamales in greased casserole dish. Sprinkle chicken over the top of the ... servings. Can be made in 2 dishes, one to eat and one to freeze.
Simmer chicken in water until tender. Remove ... and pour over chicken. Batter can be mixed in blender put milk in first). Batter will be thin.
Cook chicken, cool and bone; then ... desired length for tamales (4 to 6 inches). Dip ... it will swell and pack together to make a firm tamale.
Put chicken in large kettle; cover it ... shucks for wrapping tamales. Rinse with cold water. ... 3 hours over low heat. Make 6 to 8 servings.
Heat oven to 400 degrees. ... pie plate. Mix chicken, corn and seasoning mix; ... inserted in center comes out clean, 25-30 minutes. Cool 5 minutes.
Heat oven to 400 degrees. ... pie plate. Mix chicken, corn and seasoning mix; ... inserted in center comes out clean, 25-30 minutes. Cool 5 minutes.
Cornmeal mixture: stir together first ... 1/2 cups diced chicken for third layer, covering with ... 15 minutes before serving. Good hot or cold.
Saute onion in oil until ... seal well. Stack tamales, open end up, in ... with favorite enchilada sauce. Can be frozen and reheated successfully.
Blend together above ingredients. Cook ... hour. Break up chicken in good size pieces. Add ... cornmeal on top. Bake 30 to 45 minutes at 350 degrees.
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