Results 51 - 60 of 63 for sherry sweet potatoes

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Mix together and top with pecan topping. Bake at 350 degrees for 35 minutes. Put in greased Pyrex dish.

Cook potatoes in salted water. Peel and ... boiling. Add butter, sherry, walnuts and orange peel; ... degrees 20-25 minutes or until well glazed.

Boil potatoes in salted water. Peel and ... sugar, beaten eggs, sherry, cream and nutmeg, and add to potato mixture. Bake in uncovered, greased ... degrees until light brown.

Cut the top half from ... Cut up the potatoes, boil until fork tender, ... maple syrup and sherry. Mix well. Fill the ... oven and heat thoroughly.

Mix all ingredients and pour into a greased baking dish. Top with topping. Pour into baking dish and bake at 350 degrees for 35 minutes.



Mix all ingredients. Pour into baking dish. Mix together and crumble on top of casserole. Bake at 350 degrees uncovered about 30 minutes.

Melt butter; drain potatoes and mix all ingredients. Place ... bake at 350 degrees for 35 minutes. Brenda and I used to fight over the "Topping"!

Preheat oven to 325 to 350 degrees. Mash potatoes until smooth. Beat in half the butter, sherry, nutmeg and half the ... 30 minutes. Serves 6.

Peel and quarter potatoes and cook until tender in ... pour over potatoes. Bake in 350 degree oven for 20 minutes. Also good without the sugar.

Boil potatoes. Peel and mash with ... and fluffy. Add sherry and fold in pecans. Whip ... potatoes. Refrigerate for at least 6 hours. Serve very cold.

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