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Results 51 - 60 of 91 for sausages red peppers
Sausage lovers, this one's for ... stirring occasionally. Add peppers; simmer 5 minutes or ... Picante sauce. Makes 4 servings, about 6 cups stew.
Cook pasta according to directions, ... oregano, basil, crushed red pepper and fennel and cook 5 ... parsley. Serve over pasta with Parmesan cheese.
In a heavy skillet, heat ... Add the garlic, red pepper flakes and sausage, stirring occasionally ... and pepper and additional Romano to taste.
Unfold pie crust as package ... liquid. Cut the peppers in half crosswise; discard core ... turn every 5 minutes. Let stand 10 minutes. Serves 8.
Remove the stems and seeds from peppers and cut into large chunks. ... set aside. Cut sausages in pieces. Brown the sausages ... When browned, add red wine. Cover the pan with ... baking dish. Serves 4.
Put all ingredients, except sausage in pan (to put on grill), and mix. Let sit for 1/2 to 1 hour. Brown sausage on barbecue grill about ...
Prepare pasta and drain. Toss ... along with onions, peppers and garlic. Cook and stir ... was cooked in to pasta. Add cheese and toss. Serves 6.
Wilt the cabbage by cooking covered with a small amount of water, just until tender. Set aside. Fry the salt pork, adding onions, garlic ...
Cook sausage; prick links with ... tender. Add the peppers; raise the heat and ... black pepper, and red pepper flakes. Bring to a ... 30 minutes; add sausages and fennel seeds. Simmer, uncovered, ... goat cheese on top.
Over medium high heat, heat ... and brown. Add pepper and onion, and saute until ... occasionally. For 30 minutes. Delicious served over egg noodles.
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