Results 51 - 60 of 278 for rye reuben

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Heat skillet on medium heat. Butter bread on each side. Place between bread, 1 slice of cheese, 1 slice of corned beef and kraut. Brown in ...

In medium skillet, combine ground beef, onion, and garlic; cook over medium-high heat for 8-10 minutes or until beef is thoroughly cooked ...

Mix sauerkraut, onion, parsley, and caraway seeds. Place in bottom of 8-inch pan. Top with 1 cup of Swiss cheese and 1/3 cup of dressing. ...

Preheat oven to 350 degrees. Spread sauerkraut in a shallow baking dish. Sprinkle on caraway seed. Arrange corned beef slices on ...

Spread half of the bread slices with mustard. Top with a folded piece of corned beef, covering the bread completely but not extending over ...



Drain sauerkraut well (may want to blot on towels). On 8 slices of bread, place Swiss cheese, corned beef, 2 tablespoons sauerkraut and 1 ...

Preheat oven to 400 degrees. In 13 x 9 inch baking dish with fork, stir sauerkraut with its liquid and Thousand Island dressing; top with ...

Combine sauerkraut, onion, parsley, and caraway seed in medium bowl. Mix well. Layer kraut mixture in bottom of 8-inch square baking dish. ...

Combine sauerkraut, onion, parsley, and caraway seed in bottom of 9 x 13 inch pan. Top with half of cheese, 2/3 cup dressing, and corned ...

Mix and put in bottom ... 4 slices of rye bread and put on top ... shredded swiss cheese and 4 tablespoons butter. Bake at 350 degrees for 35 minutes.

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