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Results 51 - 60 of 164 for rum balls-no corn syrup
Roll vanilla wafers very fine. ... dough into small balls. Roll in powdered sugar. ... container. These keep several weeks. Makes 40 small cookies.
Mix wafers, powdered sugar, nuts ... in liquor and corn syrup. Shape into balls, roll in granulated sugar. ... container. Makes about 5 dozen balls.
53. RUM BALLS
Mix well and shape into 1-inch balls; roll in sugar. Store in tightly covered container for three days prior to serving. Makes 50.
Mix crushed wafers, powdered sugar, ... in liquor and corn syrup. Shape mixture into 1 inch balls. Roll in granulated sugar. ... for 1/2 hour before.
55. RUM BALLS
Mix all ingredients together thoroughly. Shape into small balls and roll in additional confectioners' ... container for 3 or 4 days before serving.
56. RUM BALLS
Place crumbs, cocoa, nuts, sugar ... liquid. Roll mixture into 1 inch balls. Roll in powdered sugar. Store in a tin box for at least 12 hours.
In a large bowl combine ... above. Shape into 1 inch balls. Roll in confectioners' sugar. Store in tightly covered container. Makes 4 1/2 dozen.
Melt chips in double boiler. ... hands to form ball. Keep hands wet with ... slightly buttered. Roll balls in sprinkles, place on cookie ... Better as they age.
59. RUM BALLS
Mix together to form balls. Roll in powdered sugar. ... this recipe. When I do this, I add a few more vanilla wafers. NO BAKING. Ready to eat.
60. WALNUT RUM BALLS
Blend thoroughly. Shape into small balls and roll in powdered sugar. Store in covered container.
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