Results 51 - 60 of 91 for quick steak

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Brown beef well. Mix can of soup with mayonnaise. Add to beef. Serve over rice or noodles.

Trim fat from meat. Cut diagonally across grain into 1/4-inch wide strips. Brown in butter; push meat to one side. Add mushrooms and onion; ...

Heat oven to 450 degrees. ... this is a quick meal, we usually have this dish with French fried potatoes, a crisp green salad and French bread.

Cut up into small chunks, shake in cornstarch, brown and drain. Put into baking pan. Mix together: 1/4 c. vinegar 1/2 c. catsup 3 tbsp. ...

Saute chopped onion, minced garlic ... is clear. Cut steak into comfortable sized strips and ... meat and heat until bubbly. Serve over noodles.



Mix together all ingredients in pot. Cover, simmer 30 minutes or until vegetables are soft.

Cut beef into thin strips. Cook beef and onion in butter until meat is lightly browned. Stir in water, mushrooms (including liquid) gravy ...

Slice the beef across the grain into thin slices. In bowl place soy sauce, sugar, baking soda, cornstarch and water, mix well then add 1 ...

Heat broiler. Rub garlic and ... both sides of steak; place steak on rack ... to mix. Serve beef mixture on lettuce lined platter, if desired.

In frying pan brown hamburger or beef chunks and drain. (Start cooking noodles or rice in saucepan.) Add powdered Lipton onion soup and ...

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