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Results 51 - 60 of 94 for quick easy cakes
Sift dry ingredients together in ... floured 11x16 inch jelly roll pan. Bake in 375 degree oven, 20 to 25 minutes. Frost with quick'n easy frosting.
Combine all ingredients. Mix with ... until done. Cool cake in pan until lukewarm. Gently ... minutes; pour over cake while topping is still hot.
Mix dough in given order. ... topping and sprinkle over dough. Bake at 350 degrees for 25 minutes. Double recipe to fill a 9 x 13 inch cake pan.
Mix all ingredients together. Fill ... sour cream topping. Individual cakes may additionally topped with blueberry, apple or cherry pie filling.
Blend together the flour, sugar and cocoa. Make a "well" in the center of the mixture. Dissolve the baking soda in the boiling water. In ...
Prepare cake mix as directed. Make Jello ... Whip for different occasions - orange for a Halloween cake - green or red for a Christmas cake, etc.
Add 4 ounces cream cheese to whipped Dream Whip. Pour in crust. Top with 1 can cherry pie filling.
Mix butter, shortening, cocoa and ... Five minutes before cake is done, melt and just ... heat and add 1 pound powdered sugar. Pour on hot cake.
59. EASY QUICK CAKE
Mix together cake mix, pie filling and eggs. ... pan. Mix together flour, butter, and sugar. Sprinkle on cake. Bake at 350 degrees for 45 minutes.
Sift dry ingredients. Add softened ... Pour into greased 9 inch pan. Top with topping. Mix topping. Put on cake. Bake 350 degrees, 30-35 minutes.
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