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Results 51 - 60 of 64 for pork rice beans
Brown beef and onion. Drain fat from meat. Mix with remaining ingredients. Spoon into a casserole dish and bake for 20 minutes at 350 ...
Sort and wash beans; soak overnight in 2 ... formed, add water to prevent sticking. Stir in salt and pepper. Serves 8 - 10 with hot sauce and rice.
In a large pot, mix ... salt, Tabasco, Worcestershire, beans, and crab boil. Bring ... pepper and continue to cook over low heat for 2 1/2 hours.
Fry hamburger meat. Pour off ... hamburger meat, sausage, beans, tomato sauce, onion and ... spices. Cook for 8-10 hours on low. Serve over rice.
Heat beans in water to cover to ... 1 1/2 hours. Add rest of ingredients and cook slowly until gravy is thick and dark. Serve over cooked rice.
Place beans in large pot of cold ... Place over a slow fire and cook until the beans turn creamy, about 1 1/2 hours. Serves about 6 over rice.
Cook until beans are tender. Add sausage. Cook another 30 minutes. Serve over rice.
Saute salt pork and ham in iron kettle, ... minutes. Add washed rice to mix, stir well, then add beans, salt and water. Cook ... hot - 8 servings.
Cook beans with salt pork in boiling water until tender; add garlic, chili powder, salt to taste. Simmer until gravy is heavy. Add rice; serve.
Combine 3 cups cooked rice, 1 (16 oz.) can drained and rinsed pork & beans, 1 (15 oz.) can ... before serving over lettuce leaves. Makes 8 servings.
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