RICE AND RED BEANS 
2 c. kidney beans
1/4 lb. salt pork
2 qts. water
1 sm. garlic pod
1 tbsp. chili powder
1 tsp. salt
3 c. cooked rice

Cook beans with salt pork in boiling water until tender; add garlic, chili powder, salt to taste. Simmer until gravy is heavy. Add rice; serve.

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