Results 51 - 60 of 63 for pork orange sauce

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Saute tenderloins in butter until ... juice from 2 oranges over meat. Add sugar, bay ... over rice. Pour sauce over meat and garnish with ... peel. Makes 6 servings.

Place ribs, meaty side down, ... oven to 350 degrees. Roast, covered, for 1 1/2 hours or until tender. Baste with sauce occasionally. Serves 4-6.

Glaze: In small pan, stir sugar, cornstarch, orange peel, ginger root and red ... juice and soy sauce. Cook and stir until ... excess fat; place pork chops on the heated rack ... glaze every 5 minutes.

Brown chops 5 minutes on ... platter and keep warm. Reduce liquid in pan to 1/4 cup. Drizzle over chops. Garnish with orange slices. 6 servings.

Sprinkle chops with salt and ... Blend cornstarch and orange juice until smooth; stir into ... stirring often, until sauce is thickened and clear. Return ... heat through. Serves 4.



Combine all ingredients. Place in ... uncovered at 375 degrees for 1 hour, stirring occasionally. If desired, top with orange twists to serve.

In large bowl, combine beans, brown sugar, catsup, orange juice concentrate, onion and Worcestershire sauce. Pour into 1 1/2 ... occasionally. Makes 6 servings.

Whisk all briskly with a ... fork into your pork, beef, fish or chicken. Marinate with sauce for an hour if you'd ... Serenity and Bon Appetit!

Rub pork with salt and freshly ground pepper. Boil orange juice and sherry quickly until ... and stir until sauce is smooth. Place pork roll ... pilaf and a salad.

Cook chops until well browned. ... about 35 minutes. ORANGE SAUCE: Grate 1 teaspoon peel ... orange slices. Pour sauce over pork chops and serve.

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