2 (16 oz.) cans pork & beans in tomato sauce
1/4 c. packed brown sugar
1/4 c. catsup
2 tbsp. frozen orange juice concentrate
1 tbsp. chopped onion
1/2 tsp. Worcestershire sauce

In large bowl, combine beans, brown sugar, catsup, orange juice concentrate, onion and Worcestershire sauce. Pour into 1 1/2 quart casserole. Cover and bake in 325 degree oven for 45 minutes; uncover and bake 45 minutes longer, stirring occasionally. Makes 6 servings.