Results 51 - 60 of 103 for pinch dumplings

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Cook cherries and sugar in pan for 3 minutes. Add butter. Mix remaining ingredients. Beat until smooth. Drop by teaspoons on cherry mixture ...

Mix first three ingredients. Sift flour and baking powder (2 teaspoons of baking powder to 1 cup flour). Add to mixture - if too thin, add ...

Combine sugar, butter and water; boil for three minutes. Put in pan. Mix flour, baking powder, and salt together. Add apples. Mix ...

Scald the cracker crumbs with the hot soup or water. Add the egg and seasonings. Drop with teaspoon into boiling soup 10 minutes before ...

Combine flour, baking powder, lard, ... of dough and pinch together. Place in a baking ... butter. Pour over dumplings and bake 350 degrees for 15-20 minutes.



Brown 1/2 cup sugar in iron skillet or pan. Add 2 cups sugar and cook until dissolved. Add 3/4 cup more sugar, 1 tablespoon butter, 1 ...

In mixing bowl, combine flour, ... sprinkle with cinnamon. Pull dough up around apples and seal. Place dumplings, sides touching, in baking dish.

Preheat oven to 350 degrees. ... slowly over apple dumplings. Bake for 40-45 minutes ... together. Remove from food processor. Chill until needed.

Roll out dough and cut into strips, and cut strips in smaller size for dumplings or you can pinch out the dumplings if you are in a hurry.

Here is a recipe that my mother and grandmother used, and I like it very much. Let come to boil. Add 2 cups sliced apples. Mix and drop in ...

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index