Results 51 - 60 of 75 for pastry shrimp

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In saucepan lightly brown ham ... onion and garlic in butter. Stir in soup and cream. Add shrimp and parsley. Serve in patty shells. Serves 4.

Saute green pepper and onion ... and stir in shrimp, pimiento and salt. Cool. Thaw pastry; unfold. Roll each sheet ... 12 minutes until puffed.

Line a 10-inch pie plate with the crust. Crimp edges and bake for 5 minutes in a preheated 425 degree oven. Remove and cool slightly. Rinse ...

Preheat oven to 350 degrees. ... flour and add shrimp, celery and onion. Next ... mixture. Pour into thawed pastry shell and bake for 45 minutes.

Toss cheese with flour. Add cream and eggs. Stir in remaining ingredients. Mix well and pour into shell. Bake at 350 degrees for 55 to 60 ...



Set aside fruit filling and icing for another use. Unroll turnover dough and cut each square into 4 squares or triangles. Wrap 1 of the ...

Toss cheese with flour. Add half and half, eggs, shrimp and seasonings; mix well. Pour into pastry shell. Bake at 350 degrees ... set. Makes 6 servings.

Saute green pepper and onion ... and stir in shrimp, pimento and salt. Set aside to cool completely. Thaw pastry 20 minutes; unfold. Roll each ... 32 hors d' oeuvers.

Saute green pepper and onion ... and stir in shrimp, pimiento and salt. Set aside to cool completely. Thaw pastry 20 minutes; unfold. Roll each ... Makes 32 hors d'oeuvres.

60. QUICHE
Pour into shell and bake at 350 degrees for 45 minutes or until set.

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