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Results 51 - 60 of 71 for mexican macaroni cheese
Blend dressing ingredients and toss with salad. Chill before serving.
Lightly brown ground beef and ... and cook briskly uncovered 3 to 5 minutes. Sprinkle with cheese and cover; let stand 5 minutes. Serves 2 to 3.
53. PECOS PASTA
Prepare macaroni; drain. In skillet, melt ... and pepper. Simmer 5 minutes. Stir in macaroni. Top with cheese. Cover and simmer for 5 minutes.
In saucepan, brown frankfurters and cook green pepper with chili powder in butter until tender. Add remaining ingredients. Heat, stir ...
Cook macaroni and drain. Spray large skillet ... covered for 10 minutes. Stir in macaroni; heat through. Sprinkle low fat shredded Cheddar on top.
Fry bacon. Drain on paper ... 10 minutes. Melt cheese over low heat. Add to cooked macaroni and add Rotel sauce. Crumble ... like it extra hot!
Cook macaroni in salted water until done. ... onions. Cook until well mixed. Place macaroni in greased casserole dish. Heat until cheese is melted.
Brown sausage and onion. Add ... cream and cooked macaroni. Pour above in 9"x13" pan. Sprinkle with cheese and bake at 350 degrees for 20 to 30 minutes.
59. MEXICAN MACARONI
Cook macaroni as directed on package, drain. Stir in rest of ingredients. Cook over low heat, stirring often, until cheese is melted. Serves 6.
60. NOODLE SOUP
Put tomatoes, garlic, salt and ... heavy pot. Brown macaroni quickly, stirring to keep from ... Serve with grated cheese. Rice may be used instead of macaroni.
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