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Results 51 - 60 of 211 for mexican enchilada casserole
Brown hamburger and diced onion. Add the chilies, enchilada sauce, soup and beans. Layer ... degrees for 25 to 30 minutes until cheese is melted.
Brown meat and spread evenly ... over meat. Pour enchilada sauce, tomatoes and soup over ... minutes at 300 degrees, covered. Remove and brown.
Brown ground beef and onion; drain. Stir in remaining ingredients except tortillas and cheese. Cook; cover for 10 minutes, stirring once. ...
Brown ground beef in large ... fat off. Pour enchilada sauce over meat and the ... approximately 30 minutes or until cheese is melted (350 degrees).
Mix together both soups, onion, ... drain. In large casserole dish, layer as follows (ending ... (or until cheese is bubbling) about 30 minutes.
Brown meat, onion, and green pepper. Drain. Mix soups, sauce, milk, and cheese in pan. Add meat and chips. Blend together. Bake in oven at ...
Saute ground meat and onions ... fat. Line large casserole dish with chips. Pour in ... crushed chips on top. Heat in 350 degree oven until bubbly.
Brown hamburger with onions and ... taco sauce, soup, enchilada sauce and onion soup mix; ... cake pan. Serves 6 or may do half recipe to serve 3.
Brown hamburger in a large skillet. Add all other ingredients to the meat except the cheese. Pour into a 9"x13" greased baking dish. Top ...
Brown meat (just get the red out) and drain. Mix in all the above. Crumble chips and put in bottom of pan. Pour the above over and top with ...
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