REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN CASSEROLE | |
1 to 2 lb. hamburger 2 onions 1 green pepper 8 tortillas 8 oz. shredded Cheddar cheese (for topping) 1 can taco sauce 1 can cream of mushroom 1 can enchilada sauce 1 pkg. onion soup mix Brown hamburger with onions and pepper. Combine taco sauce, soup, enchilada sauce and onion soup mix; set aside. In 9 x 13 baking dish, place a layer of tortillas, layer of meat and half of the soup mixture; repeat layers. Bake at 350°F for 30 minutes. Cover with Cheddar cheese and bake 15 more minutes. Use cake pan. Serves 6 or may do half recipe to serve 3. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |