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Results 51 - 60 of 800 for melt away candy
Sift sugar, melt butter. Add all ingredients and ... want.) Shape small amounts into dipping size, leave in refrigerator 2 to 3 days, then dip.
52. POTATO CANDY
Mix all ingredients, except chips. Shape into balls. Place in refrigerator until very cold. Roll candy into melted chocolate chips.
Mix sugar, peanut butter and ... In double boiler, melt chocolate chips and paraffin wax. Dip balls into chocolate and put on wax paper and chill.
54. POTATO CANDY
Combine first 4 items, then ... cookie sheet and chill in the refrigerator to harden. Makes about 1 1/2 pounds of candy, and is perfect for a gift.
55. EASTER EGG CANDY
Mix in large bowl for ... chill until firm. Melt all 3 ingredients in top ... paper. NOTE: Reheat chocolate over hot water if it thickens too fast.
56. CANDIED YAMS
Mix potatoes, sugar, butter and vanilla. Pour into pan. Mix topping ingredients together. Pour onto potatoes. Bake 40 minutes at 325 ...
Mix confectioners' sugar and sweetened ... your pieces of candy and dip. Let it drip ... This recipe makes 5 pounds and is finger licking good!
58. CANDIED YAMS
Cut yams in halves. Blend butter, sugar and cinnamon. Spread over yams. Bake in 350 degree oven until hot.
59. REESE'S CANDY
Mix graham crackers, confectioners sugar, ... x 13-inch pan. Melt together topping ingredients. Spread on ... mixture. Refrigerate until hardened.
Melt caramel; add pecans. In a ... Use round toothpick; pick up caramel balls and dip into chocolate mixture and place on waxed paper to cool.
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