Results 51 - 60 of 377 for meatballs pork chops

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Combine ground beef and pork, bread, onion, parsley, egg, ... Add half the meatballs and cook until browned, 6 ... meatballs!! Makes 6 servings.

In largest skillet, heat oil. ... constantly, cook 3 to 5 minutes until thickened. Serve meatballs and sauce over noodles. Makes 4 to 6 servings.

Saute onion in butter. Mix ... gravy over browned meatballs and bake, covered, 1 hour ... mixture. Add 1 1/2 tbsp. lemon juice. Pour over meatballs.

Mix; form into balls and fry until done. Put all in pan with meat balls. Heat thoroughly and serve over cooked rice.

1. Have meat ground together twice. 2. Soak bread in cream 5 minutes. 3. Cook onions in butter (not brown). 4. Combine meat, crumb mixture, ...



Soak the bread crumbs in ... Combine in order pork, beef, milk, eggs, onion ... degree oven until meatballs are done and lightly brown. Serve with sauce.

Combine above ingredients thoroughly. Shape into meatballs approximately 1 1/2 inches in ... until serving time or cool quickly to be served later.

Have meats ground twice. Soak bread in cream 5 minutes. Cook onion in 2 tablespoons butter until yellow. Combine crumbs, meat, eggs, onion ...

Brown onion in a little butter and place in mixing bowl. Add bread crumbs with milk, meat, eggs and seasonings and blend well. Shape into ...

Mix and form into balls of desired size (1" to 1 1/2"). Fry in small amount of cooking oil until brown. Add to sauce 1 large chopped onion ...

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