Buttercream Icing No Shortening - Recipes

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Results 1 - 10 of 40 for buttercream icing no shortening

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1. DUDT'S BUTTERCREAM ICING

DUDT's is a local bakery known for their buttercream icing. Combine milk and flour ... sauce. Whip until sugar dissolves, approximately 5 minutes.

2. BUTTERCREAM ICING

This is decorator quality icing from a cake decorating class. Mix shortening, flavoring, salt and buttercream flavor (if desired) thoroughly together. ... more water as needed.

3. ALMOND SPICE CAKE WITH BUTTERCREAM FROSTING

Preheat oven to 350°F. In ... 7 ingredients. Add shortening, brown sugar, almond flavoring ... and decorate with Buttercream Decorating Icing. Beat together butter and ... use. Makes 3 cups.

4. DORA'S SATIN SMOOTH BUTTERCREAM ICING

Combine the first 8 ingredients in a bowl and blend at low speed until well mixed. Turn mixer to medium speed and blend. Reduce speed to ...

5. MAKING BUTTERCREAM ICING

The thick but creamy texture of this flavorful icing makes it ideal for decorating. ... Cream butter and shortening with electric mixer. Add vanilla. ... we suggest using buttercream icing recipe above. If you ... get the desired shade.

6. MAKING BUTTERCREAM ICING

Cream shortening and butter with electric mixer; ... been mixed in, icing will appear dry. Add milk ... weeks. Re-whip before using. Makes 3 cups.

7. DECORATING BUTTERCREAM ICING

Sift the confectioners' sugar and ... set aside. Cream shortening, flavorings and milk or ... per cup of icing for medium consistency. For thin ... water. Yields 3 cups.

8. BLACK MAGIC CAKE AND BUTTERCREAM FROSTING

Mix all ingredients on medium ... Thoroughly mix butter, shortening, vanilla, salt. Gradually add ... consistency. Whip 2-3 minutes. (Decorator icing).

9. CHOCOLATE BUTTERCREAM ICING

Cream ingredients together. Add milk to consistency of icing. Put icing on cake.

10. BUTTERCREAM ICING

Cream shortening until smooth. Add 2 cups ... in refrigerator for 6-8 months; keep tightly sealed! Makes enough to frost one medium-sized cake.

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