Using Strawberrys - Recipes

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Results 1 - 10 of 9,070 for using strawberrys

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Process in blender until smooth. Serve immediately or freeze until slushy. Servings: 6 (261.90g per serving) Nutrition (per serving ...

Preheat oven to 350°F. Melt butter in a 9-inch square baking dish. Measure milk into cup. Stir in sugar until dissolved. Add vanilla. In a ...

Mix and sift together dry ... a 1/2-inch thickness using a cookie cutter or mug, ... confectioners' sugar and garnish with a sprig of fresh mint.

Earlier in the day, wash strawberries and drain on paper towels. It's important that the strawberries be absolutely dry when dipping in ...

Defrost and drain the strawberries. Put the juice in a measuring cup and add enough cold water to make 1 cup of liquid. Soften the gelatine ...

Choose a dry white wine (not sweet). Wash the strawberries. Sprinkle the sugar over the strawberries and crush (muddle) in a mortar and ...

Combine cream (or half and half), sugar, and cornstarch in a saucepan. Cook over medium-low heat until mixture begins to boil; reduce heat ...

Line a pie dish with 9-inch pie shell and bake according to package instructions. Cool. In a 2-quart saucepan, bring 1 1/4 cups of water to ...

Thaw strawberries for 20 minutes or until they begin to soften slightly. Place all ingredients in blender and serve as-is or over ice ...

10. STRAWBERRY LIME SODA

Chill 2 tall glasses. Combine the seltzer water, lime-ade and stir in the strawberry concentrate. Wash and cut the lime into wedges. ...

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