In a small saucepan, add ... 2-3 minutes. Add clams and juice, salt and pepper ... heat, covered. Cook linguini according to directions; drain. Spoon clam sauce on top of individual portions ... Serve immediately. Serves 4.
In small saucepan, melt butter ... milk and reserved clam liquid. Cook until sauce is slightly thickened, stirring constantly. ... melted. Serve over linguini. Makes 8 servings.
Saute onions in butter. Add ... and pepper. Add clams and broth. Fill can with ... to the clam sauce to thicken slightly. Cook enough linguini for 2 people. Serve with salad.