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Results 51 - 60 of 82 for lemon blackberry
In a Dutch oven, combine ... teaspoon salt and lemon extract. Bring to a boil. ... mounds onto simmering blackberry mixture. Cover and simmer for ... cream or ice cream.
Pour blackberries into casserole dish, ... melted butter, sugar and lemon extract. Cover with pie shell. Bake at 350 degrees until crust browns.
Dissolve cornstarch in juice of blackberries. Add lemon juice. Pour in the bottom ... biscuits are golden. Garnish with whipped topping. 8-9 servings.
In large bowl, mix cornstarch, ... the sugar, the lemon juice, and the berries. Combine ... but thoroughly. Transfer blackberry mixture to an 8-inch iron ... served with ice cream).
Mix together. Grease 8 x ... dish. Pour in blackberry mixture. Sift together: 2 tbsp. ... mixture in mounds. Bake at 400 degrees for 20 minutes.
Place marshmallows in large pan. ... dissolve marshmallows. Add blackberry and lemon Jello that has been mixed ... add 8 ounce carton Cool Whip.
57. BLACKBERRY JAM
Combine the blackberries and 1/2 cup water in a large skillet and cook until soft. Press the blackberries through a food mill, then add the ...
Mix cake ingredients and pour into greased 10 inch tube pan or Bundt pan. Bake at 350 degrees for 45 minutes. Cool 20 minutes. Remove from ...
Roll to above size; spread with butter, cover to 1/2 inch of sides with berries. Sprinkle with brown sugar and cinnamon. Roll as jelly roll ...
60. BLACKBERRY PIE
Combine berries, fructose, Equal, flour, lemon juice and salt. Line pie ... to 350 degrees and bake 25-30 minutes longer. Makes one 9-inch pie.
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