Results 51 - 60 of 117 for italian meatloaf tomato

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Combine meat, bread crumbs, onion, ... off drippings. Combine tomato sauce and oregano; pour mixture ... Mozzarella cheese. Bake for 30 more minutes.

Combine sauce ingredients and boil for 20 minutes. Mix beef, eggs, bread crumbs. Add salt, pepper, oregano and basil. Add 1 1/2 cups sauce ...

Combine meat, bread crumbs, onion, ... off drippings. Combine tomato sauce and oregano; pour mixture ... Mozzarella cheese, continue baking 30 minutes.

Mix together ground chuck, onion, ... the cans of tomato sauce. Add olives and mix ... rest of the tomato sauce over and cook 15 more minutes.

Heat oven to 375 degrees. Combine oats, 1/4 cup tomato sauce, 1/4 cup sliced olives, 1 teaspoon onion and Italian seasoning. Add ground beef; mix ... until cheese is melted.



Combine meat, bread crumbs, onion, ... ounce can of sauce over meatloaf plus 1 cup Mozzarella cheese. Continue baking 30 minutes. Serves 8 to 10.

Mix first 8 ingredients and ... of foil. Flatten meatloaf and place ham and shredded ... Mozzarella cheese on top of meat loaf and bake 5 more minutes.

Combine first 7 ingredients and ... off drippings. Combine tomato sauce and oregano. Pour over ... at 350 degrees for 30 minutes. 8-10 servings.

Mix first 6 ingredients. Pour 1/2 of tomato sauce over loaf. Bake 45 ... sauce and sprinkle Mozzarella cheese over loaf. Bake 10 more minutes.

Mix and make loaf. Mix: ... 1 (8 oz.) tomato sauce 1/2 c. water Pour over the loaf. Bake at 350 degrees for 1 hour and 15 minutes or until done.

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