| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 89 for italian dressing cabbage
52. CROATION SALAD
Use grater or cut into ... (will be crisp). Drain, add salt and pepper, onion (optional). Shake dressing and add to mix. Makes enough for 6 to 8.
Whisk dressing in large bowl. Add rest of ingredients and toss to mix. Cover, refrigerate overnight or up to 2 days. Toss lightly before serving.
54. COLE SLAW
Pulverize first 4 ingredients in food processor. Mix next 3 ingredients and pour over slaw; mix well. Serves 4 to 6.
Mix cabbage, sugar and dressing. May not need entire bottle of dressing. Chill and serve.
Arrange vegetables in a large bowl. Combine remaining ingredients except cheese and chips. To serve toss salad lightly and top with chips ...
57. CORN SALAD
Mix together and chill first 5 ingredients overnight. Add 2 diced tomatoes before serving. A very light, crispy, refreshing luncheon salad ...
Chop (do not shred) all ... 2 bottles of dressings. Can use any variation ... broccoli). Can store overnight in refrigerator in Tupperware if desired.
Using a large glass bowl, ... of the spinach, cabbage, mushrooms, walnuts, cucumbers (on ... onion rings. Refrigerate overnight for best results.
60. ITALIAN SLAW
Shred cabbage. Place in bowl in ... a boil the dressing ingredients. When mixture boils, pour ... serve. Will keep in refrigerator for 2 to 3 weeks.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables