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Results 51 - 60 of 77 for how to chuck steaks
51. EASY CHUCK ROAST
P lace chuck roast in the center of ... need) around roast. Wrap loosely in foil and bake at 350 degrees for 2 1/2 to 3 hours. Makes 6 servings.
Heat oven to 450 degrees. Lay heavy-duty foil ... seal securely to hold in juices. Bake 1 1/2 hours or until meat is tender. Makes 4 servings.
Combine above ingredients; mix well. On aluminum foil, place 1/2 pound bacon, slices barely touching. Form hamburger mixture into a loaf ...
54. CHUCK ROAST
Place the chuck in center of extra wide ... with mushroom soup. Wrap loosely in foil. Bake at 350 degrees for 2 1/2 to 3 hours. Makes 6 servings.
Place the chuck in the center of extra ... meat with A-1 Steak Sauce and sprinkle the onion ... degrees for 2 1/2 to 3 hours. Makes 6 servings.
Place roast in center of ... Brush meat with steak sauce, sprinkle onion soup over ... wrap) and bake at 350 degrees for 2 1/2 - 3 hours. Serves 6.
Turn oven to 350 degrees. While preheating, place ... and bake at 350 degrees for 2 1/2 to 3 hours. Add vegetables as desired. Makes 6 servings.
Cut in pieces, roll in flour and brown in skillet to which you have melted 4 ... over hot mashed potatoes or wild rice, cooked with chicken broth.
Mix marinade in 9 x ... directed. Add meat to marinade. Cover and refrigerate at ... Grill over medium coals 30 minutes or until desired doneness.
Place meat on aluminum foil. Spread steak sauce over meat. Sprinkle onion ... over meat. Place in pan at 325 degrees for approximately 3 hours.
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