Combine first 7 ingredients. Fold in tuna fish. Spoon into baking shells ... substitute lobster, crabmeat or imitation crabmeat for the tuna. Serves 12.
Saute onion and celery in ... Place 2 fillets on the bottom of an oiled ... Spread dressing over fish and top with remaining 2 ... fork. Yield: 4 servings.
Put 3 slices of cubed toast in bottom of dish. Slice 4 hard boiled eggs on top of toast. Add tuna fish on top of eggs followed ... degrees for 30-35 minutes.
Saute onion and celery in ... Place 2 fillets on bottom of an oiled baking dish. Spread dressing over fish and top with other 2 ... flakes with a fork.
Unless otherwise specified, all measurements ... of 2 servings. On a baking sheet, dust with sweetened coconut and toast at 350°F until brown. Finely ... the garnish. Bon Appetit!