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cranberry tea
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51 - 60
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cranberry tea
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51.
HOT BUTTERED CRANGROG
How to butter up a cool customer. Combine
cranberry
juice and a heat just ... grog into large mugs. Suggested garnish: orange slices. Serves 6.
Ingredients: 4 (cocktail .. rum .. tea ...)
52.
HOT MULLED CRANBERRY CIDER
1. In 3 quart saucepan over high heat, heat
cranberry
juice and apple juice to ... from heat. Add
tea
bags. Cover and brew 5 ... a cold autumn day.
Ingredients: 4 (bags .. sticks ...)
53.
CRANBERRY HOLIDAY PUNCH
1. Boil water and sugar. 2. Add
tea
bags and let steep in ... large punch bowl. This is wonderful served hot and makes your house smell great!
Ingredients: 10 (bags .. cinnamon .. cloves .. cocktail .. jello ...)
54.
HOT SPICED CRANBERRY PUNCH
Simmer together
cranberry
juice, cinnamon, cloves for 5 minutes. Add
tea
and sugar. slices of orange ... the
cranberry
flavor. Serve piping hot.
Ingredients: 5 (cinnamon .. cloves .. juice .. tea ...)
55.
CRANBERRY - APPLE PUNCH
Heat water and sugar to boiling, stirring constantly until sugar is dissolved. Cool. Chill all ingredients in refrigerator. Just before ...
Ingredients: 7 (cocktail .. juice .. sugar .. tea ...)
56.
SPICY CRANBERRY PUNCH
Serve hot or cold. Add half slices of orange, studded with a whole clove in punch bowl.
Ingredients: 9 (bags .. cinnamon .. cocktail .. juice .. nutmeg ...)
57.
CRANBERRY - APPLE PUNCH
Heat water and sugar to ... dissolved. Cool. Prepare
tea
using 3 teabags and 2 ... stir together in large punch bowl. Makes 60 servings (1/2 cup).
Ingredients: 7 (cocktail .. juice .. sugar .. tea ...)
58.
CRANBERRY - APPLE PUNCH
Heat water and sugar to ... dissolved; cool. Prepare
tea
using 3
tea
bags and ... all ingredients. Just before serving, mix in large punch bowl.
Ingredients: 7 (cocktail .. juice .. sugar .. tea ...)
59.
CRANBERRY APPLE PUNCH
Heat water and sugar to ... dissolved. Cool. Prepare
tea
as directed, using 3 teaspoon ... Add just before serving. Serves 60 (1/2 cup) servings.
Ingredients: 7 (cocktail .. juice .. sugar .. tea ...)
60.
CRANBERRY APPLE PUNCH
In a large saucepan, heat water and sugar until dissolved. Cool. In a large punch bowl, combine sugar mixture with remaining ingredients ...
Ingredients: 8 (juice .. slices .. sugar ...)
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