8 c. cranberry juice
2 or 3 sticks cinnamon
Sugar to taste (Tang can be used as part of the sugar)
15 to 20 whole cloves
4 c. freshly made tea

Simmer together cranberry juice, cinnamon, cloves for 5 minutes. Add tea and sugar. slices of orange juice and-or lemon may be added, if desired. Orange juice or any other fruit juice could be added - but the color is not as pretty and you lose some of the cranberry flavor. Serve piping hot.