Results 51 - 60 of 301 for cornstarch gravy

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Cook all of the above 1 hour. Mix together, dough will be sticky. Drop by teaspoonful into pot of boiling water. When dumpling rises they ...

Trim excess fat from meat. ... 30 minutes. Blend cornstarch and reserved mushroom liquid, gradually ... vegetables and brown gravy sauce. Heat to boiling, stirring ... mein noodles. Serves 4.

In medium roaster, heat oil. ... is tender. Make gravy. Remove meat and vegetables ... small bowl, mix cornstarch and 1 cup water until ... potatoes, carrots, and onions.

Cook pork in large skillet ... stirring frequently. Blend cornstarch and 1/4 cup water; add ... sauce and brown gravy sauce. Stir into vegetables; add ... rice. Yield: 4-5 servings.

Grease lightly 10-inch skillet. Fry ... mushroom liquid and cornstarch in tightly covered container. Stir ... Chinese vegetables and gravy. Heat to boiling, stirring ... Chinese noodles and/or rice.



Marinate chicken with above ingredients, ... golden. Dissolve the cornstarch in the wine. Add all ... until thickens. Pour over chicken and serve.

Serves about 14 people. Dishes ... thing on top of the other with hot gravy last. Be sure they don't start out with too large a serving of rice.

Slice beef into thin strips. ... almost done, 5-7 minutes, add tomatoes and beef. Add gravy mixture and bring to boil. Serves 4. Good with rice.

Put beef slices and add soy sauce, cornstarch, salt, pepper, wine, broth, ... than beef) match with different vegetables to make a lot of dishes.

Mix together 1/2 the broth ... of broth in gravy. Slowly add milk/water mixture ... constantly...after gravy thickens, lower heat to a simmer.

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