Results 51 - 60 of 188 for chocolate cookie dough balls

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Cream butter, sugars and eggs. ... oatmeal and frozen chocolate bar. Mix oatmeal mixture into ... and nuts into cookie dough. Refrigerate dough 1 hour. Make into golf size balls. Place balls on ungreased ... 10 to 13 minutes.

Mix chocolate, sugar, flour, eggs, oil, ... Cover and refrigerate dough for 1 hour. Roll dough into 1 inch size balls. Roll balls in confectioners' sugar. Place balls onto cookie sheet lined with parchment paper ... approximately 3 dozen cookies.

Sift flour and salt. Beat ... Stir in nuts, chocolate and vanilla. At my house, I chill the dough overnight. When ready for baking, ... hands and place balls 2 inches apart on greased cookie sheet. Then I press balls ... minutes. Makes 100 cookies.

Sif t dry ingredients together. ... and mix well. Dough will resemble pie dough. Place ... in clusters on cookie sheet, roll dough in small walnut size balls and press a ball lightly ... it is still warm.

Preheat oven to 400 degrees. ... mix in oatmeal. Dough will become fairly stiff. Mix in grated chocolate, chocolate chips and nuts. Place golf ball (or smaller) size balls of dough on ungreased cookie sheets, 2 inches apart. Bake ... Makes about 4 dozen.



In large bowl cream butter. ... blended. Fold in chocolate and walnuts. Roll rounded teaspoon into balls (chill dough if necessary) or if preferred, ... apart on foil-lined cookie sheet. With back of wet ... 56 (3 inch) cookies.

Preheat oven to 350 degrees. ... Blend in melted chocolate and corn syrup. Sift together ... in gradually. Shape dough into balls, using 1 level tablespoon ... apart on ungreased cookie sheets. Bake at 350 degrees ... Makes 3 dozen cookies.

Melt chocolate over low heat or hot ... Push teaspoons of dough into sugar. Roll around to shape into balls. Place balls of sugared ... about 4 dozen cookies. NOTE: These cookies should ... get soggy very quickly.

In large bowl, cream butter; ... blended. Fold in chocolate chips and nuts. Roll rounded tablespoons dough into balls (chill dough if necessary) or ... apart on foil-lined cookie sheets. With back of wet ... cool completely. Store airtight.

Cream butter, sugar, egg, and ... beating well. Form dough into 1 inch balls (if dough is soft, chill ... shape). Meanwhile, unwrap chocolate pieces. Roll balls in ground nuts; place on ungreased cookie sheet. Bake at 350 degrees ... 2 1/2 dozen cookies.

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