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Results 51 - 60 of 729 for cherry walnut cake
Preheat oven to 350 degrees. ... sugar mixture. Mix cake according to directions with 1 ... sheet. Best served warm with whipped cream topping.
Pour starter into glass gallon ... drained. Cut each cherry in half. Add 2-1/2 cups ... now bake your cakes. Preheat oven to 300°F. ... each of raisins, walnuts, pecans and coconut. Pour ... Never refrigerate the starter!
53. MOM'S DUMP CAKE
In 9x12 inch pan, pour in pineapple and cherry pie filling, distribute evenly on bottom. Pour cake mix on top. Cut butter ... top with ice milk.
Mix the cake mix according to directions on ... greased and have a piece of brown paper sack in the bottom, to keep from sticking and then floured.
Bake cake as directed on box. FILLING ... Decorate with pecans or walnuts chopped fine and maraschino red cherries. ... is light and delicious.
Blend pudding, eggs and milk. Add cake mix. Blend well at low ... and nuts. Grease and flour a tube pan. Bake at 350°F for 50 to 60 minutes.
Pour undrained pineapple into a buttered 9x13 inch cake pan. Pour cherry pie filling over pineapple and ... oven for 45 minutes, or until done.
Per cake mix directions. Drain juice from ... maraschino cherries and chopped nuts on with coconut. Nuts can also be put in cake mix when baking.
Pour undrained pineapple into buttered 9x13 cake pan. Pour cherry pie filling over this and ... Frosts tops and sides of two 8 or 9 inch layers.
Prepare cake according to directions; let cool. ... Put cherries and walnuts on top. Refrigerate for several ... greased and floured 9 x 13 pan.
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