| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 728 for burger sauce
This is a fabulous method ... salt, pepper, Worcestershire sauce, and onions. Shape into ... cheese on each burger and bake an additional minute ... buns from becoming soggy.
In a large skillet brown ... chili powder, Worcestershire sauce, cayenne, 1 1/3 cups ... on high-heat setting for 4 hours. Stir before serving.
Heat small pan, put butter ... green onion, Worcestershire sauce, sautéed onions. Season with ... buns, add the sauce and serve. Enjoy! Serves 4.
Thoroughly press tofu. Lay flat, ... white castle shaped burger slices about 3/16-inch thick. That's ... Prepare marinade: Soy sauce, fish sauce, liquid smoke, ... salty already) and enjoy!
Mix all ingredients together and let sit in the refrigerator for 2 hours or up to 24 hrs. This is the key so the flavors penetrate the meat ...
A spicy, creamy burger sauce that will steal the show ... Cover with roll tops and serve. Makes about 2-1/4 cups. Try on grilled hot dogs, too!
Pour 3 ounces of beer in to a Ziploc bag and mix in all the other marinade ingredients. Shake the bag gently to get everything mixed ...
58. TURKEY BURGERS
Combine all ingredients and shape mixture into 6 patties. Fry, grill or broil the burgers until done, about 5 minutes each side.
Mix above ingredients together. Form ... 1 tablespoon barbeque sauce on each pattie. Broil for ... serving. 4 oz. poultry, 1/2 serving extras.
In a large bowl, combine ... inch thick. Broil burgers 5 to 6 inches from ... mixture into loaf pan and bake at 350 degrees for 1 - 1 1/2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables