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Results 51 - 60 of 92 for brandied apples
Put biscuit mix in bowl with soft butter. Pour in boiling water. Mix with fork. Place pieces of dough on cobbler. Combine all ingredients ...
52. APPLE COBBLER
Line 13 x 9 x ... Peel and slice apples; cover pastry with 1 ... brush with cream, and sprinkle sugar over top. Cook in 350 degree oven 45 minutes.
In medium bowl, stir together 1 1/4 cups flour, 2 tablespoons sugar, baking powder and salt. Cut in 1/3 cup butter until mixture resembles ...
54. APPLE BAVARIAN
Combine flour and sugar. Chop ... on border. Place apples over pastry bottom. Blend sugar ... clotted cream or ice cream can serve as topping.
55. FRIED APPLES
Place the butter in a ... slices. Cook, turning occasionally, for about 15 minutes or until apples are golden brown. Serve immediately. Serves: 3.
In saucepan combine cranberries and ... heat. Stir in apples and set aside to cool. ... Bake 25 to 30 minutes more, until crust is golden brown.
57. FLAMED APPLES
1. Peel and core the apples and cut into 1/2" slices. ... the apples. 4. Serve the apples with syrup from the dish and whipped cream. Serves 6.
Combine flour, baking soda, salt, ... smooth. Fold in apples, nuts and raisins, turn ... container and refrigerate. Glaze may be used to serve.
59. APPLE DATE CAKE
Mix all ingredients except the last three. Use medium speed on an electric mixer or by hand until well blended. Pour into a greased and ...
Preheat oven to 375 degrees. ... Wash and core apples; pare only at top ... bubbles form tender. Pour over apples, ignite and serve with ice cream.
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