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Results 51 - 60 of 278 for blueberry bread
Cream sugar, butter and oil. Add sour cream, eggs and vanilla. Add dry ingredients and mix well. Add berries and nuts. If need be, add a ...
Preheat oven to 350 degrees. ... into pan. Bake 35 minutes. Serves 16, equaling 1/2 bread, 1 fat and 50 calories. Can be made into 16 muffins.
Preheat oven to 350 degrees. ... in the hot oven and bake the bread for 50-60 minutes, or until a tester inserted in the center comes out clean.
54. BLUEBERRY BREAD
Mix above and add 1 cup ... and nuts as desired. Bake in a bread pan (greased) at 350 degrees for 1 hour. Glaze with powdered sugar and water.
Preheat oven to 350 degrees ... 1 hour. Let bread cool in pan for 10 ... wire rack to cool. Wrap and refrigerate several hours before slicing.
Preheat oven to 350°F. Grease well and flour lightly one 9 1/2 x 5 x 3-inch loaf pan or two 4 x 6 x 3-inch pans. Sprinkle berries ...
Mix. Add 2 tablespoons melted butter in 1/4 cup water. Add: Fold in 1 cup blueberries. Bake 1 hour 10 minutes at 325 degrees. Yield: 1 ...
Preheat oven to 350 degrees. ... batter between 2 bread pans or put all into ... comes out clean, about 1 1/4 to 1 1/2 hours. Cool in pans on rack.
Combine first four ingredients. Set ... blueberries and pecans. Pour into greased bread tin. Bake at 350 degrees ... until golden on top. Cool.
Mix together flour, sugar, baking ... out clean. Let bread cool in pan 10 minutes. ... before slicing. 1 serving exchange 1 1/2 bread and 1 fat.
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