Results 51 - 60 of 63 for beef gravy master

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Mix hamburger, sherry, cornstarch, pepper, sugar and gravy syrup in large bowl. Put ... cool. Mix cabbage, beef and bean sprouts together and ... standing up in colander.

Fry onion and beef until brown. Add ingredients, cover and simmer 1/2 hour. Serve over mashed, boiled potatoes or noodles.

Melt fat in saucepan and ... onions, bay leaf, Gravy Master, salt, black pepper and ... except for peas, put them in when everything else is done.

In large pan brown meat; drain off excess fat. Add all other ingredients. OPTIONAL: Diced potatoes, alphabet macaroni, pastina, cabbage ...

Fry onions in butter until browned. Add flour and stir. In a soup pot, put onions and rest of ingredients. Simmer 2 to 3 hours. Keep water ...



Cube beef roast. Slice carrots, celery and ... soup, water and Gravy Master. Add seasonings, cover and ... 2 hours. DO NOT ADD ANY MORE WATER.

Break meat into bite-size chunks ... quart water. Add Gravy Master, salt and pepper. Cook ... favorite manor. Serve over cooked macaroni. Serves 4.

Cook and stir meat until brown. Drain fat. Cook and stir in onions until tender. Stir in remaining ingredients except stewed tomatoes. Heat ...

Simmer first 4 ingredients. Prepare ... least 30 minutes. Add more water if necessary. Add more nutmeg to gravy if desired. Serve over noodles.

Measure corn, celery, potatoes, onion and carrots. Place in pot with remaining ingredients. Simmer 45 minutes. Very good fall dish.

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