20 MINUTE STEW 
1 lb. chopped beef
1 med. onion, diced
1 qt. water
Gravy Master - few drops
Salt and pepper
1 lb. macaroni

Break meat into bite-size chunks and brown. Add diced onion, continue to brown down. Add 1 quart water. Add Gravy Master, salt and pepper. Cook 20 minutes. Thicken gravy in your favorite manor. Serve over cooked macaroni.

Serves 4.

 

Recipe Index