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Results 1 - 10 of 51 for 1 dozen egg cake
For convenience, use boxed cake mix and store bought icing, ... milk ball Easter eggs, but chocolate eggs may ... freezer section. Happy Easter!
Cook cranberries and water until ... Combine with beaten egg yolks, sugar, flour, salt, orange ... 8 hours. Unmold, decorate with chopped nuts.
Sekanice is traditionally only eaten ... green onions and egg yokes to the shredded dried ... about an hour, until the top is lightly browned.
Gas oven 245 degrees, electric oven ... Grease and flour tube pan. Bake 1 1/2 to 2 hours. Cakes will freeze nicely for future use (after baked).
Cream butter and sugar together; add eggs one at a time, beating ... and floured round cake pans at 350°F for 30-45 ... candy thermometer is recommended.
Bake 3 hours in very slow oven.
Cream butter, add sugar slowly and eggs one at a time. Add flour slowly. Add flavoring. Bake at 300 degrees for 1 hour and 15 minutes.
8. BELGIUM CAKE
Mix flour, sugar, butter, eggs and add vanilla. Bake on waffle iron.
Cream butter and sugar. Beat eggs thoroughly; add to the creamed ... minutes, or until a toothpick inserted in center of cake comes out clean.
10. CARROT CAKE
Preheat oven to 350 degrees. ... Add vanilla and eggs and beat until smooth and ... or until done. Cool in pan 15 minutes and turn out on rack.
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