Results 51 - 60 of 181 for bakers chocolate fudge

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Line 8 x 8 x ... and milk. Add chocolate, stirring constantly. Cook over ... by teaspoons on fudge. Swirl with knife through ... (1 1/2 inch) squares.

Mix Carnation milk, sugar and ... square pan). For chocolate mint fudge use mint-flavored chocolate pieces instead of Baker's chocolate chips.

Melt butter and chocolate together. Add sugar, beat in ... for 30 to 45 minutes. Very good served with ice cream and topped with hot fudge sauce.

1. Place the chocolates and marshmallow creme in the ... pan. Let the fudge cool at room temperature for ... lose its gloss. Makes 117 pieces.

Mix sugar, milk, vanilla and ... marshmallows. Stir until melted. Add chocolate and stir until melted. Add nuts. Pour onto greased sheet and chill.



Boil together, rolling boil for ... boiled mixture over chocolate, stir until well melted. ... refrigerating. When firm, cut. Makes about 5 pounds.

Add chocolate squares to milk and place ... in cold water. Remove from heat. Add butter and vanilla. Beat until thick. Pour into buttered pan.

Melt the square of chocolate with butter. Add sugar and ... spoon to mix your ingredients with. Bake in a preheated 325 degree oven for 30 minutes.

Grease top 1/2 inch of large pan so fudge will not boil over. Place ... cup evaporated milk, chocolate (chocolate will melt during cooking) ... greased pan to cool.

Melt butter and chocolate over low heat. Pour over ... peanut butter. Knead with hands until thoroughly mixed. Put in pan. Chill several hours.

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