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Results 51 - 60 of 1,550 for apple fresh
Heat oven to 350 degrees. ... 2 inches. Arrange apple slices on mixture in pan. ... or until topping is light golden brown. Cool. 16 servings.
52. FRESH APPLE CAKE
Mix oil, eggs and sugar. Then add dry ingredients. Bake at 350 degrees for 1 hour or more. Boil 5 minutes. Put on cake while hot. Add nuts.
53. FRESH APPLE CAKE
Pour in greased 9 x 13 pan. Bake at 350°F for 40 to 60 minutes. DO NOT open oven door until cake has been baking at least 30 minutes. ...
Mix shortening, sugar, egg, vanilla ... ingredients. Add raisins, apples, milk and remaining flour. ... other ingredients. Frost cookies when warm.
55. FRESH APPLE CAKE
Best served the next day, ... be made with fresh pears. Just eliminate the nuts. ... smooth. Fold in apples and nuts; dough will be ... Sprinkle with confectioners' sugar.
Mix. Bake in a long sheet cake pan at 300 degrees for 1 hour 15 minutes. Pour on cake while hot. Let stand 20 minutes before removing.
57. FRESH APPLE CAKE
Preheat oven to 350°F. Mix oil, sugar and eggs. Beat well. Add flour and mix good. Add remaining ingredients. Stir well. Pour in ...
Cream butter until light; gradually ... mixture. Stir in apples and nuts. Turn into 9 ... and top with whipped cream if desired. Serves 12 to 14.
Mix: 1 1/2 cup sugar, ... in nuts and apples. Bake at 350 degrees ... minutes. Add: 1 can coconut and more nuts if you wish. Spread over cake.
Mix sugar and oil. Add ... Stir in vanilla, apples, coconut and walnuts. Spoon ... pan. Bake at 325 degrees for 80 to 90 minutes. Cool and serve.
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