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all bran buds
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51.
30 DAY BRAN MUFFINS
Pour boiling water over 100%
Bran Buds
, set aside and cool. ... high for 2 1/2 to 4 minutes. Rotate. Batter will keep for 30 days in refrigerator.
Ingredients: 10 (buds .. buttermilk .. eggs .. flakes .. flour .. salt ...)
52.
ALL BRAN REFRIGERATOR ROLLS
Put fat, sugar,
All Bran
, and salt in large ... bulk. Bake in a moderately hot oven (375 degrees) for 15 minutes. Rub butter over top of rolls.
Ingredients: 9 (buds .. cakes .. eggs .. fat .. salt .. sugar ...)
53.
CLARA'S EVERLASTING BRAN MUFFINS
Place Shredded Wheat and
bran
in bowl and crush. Pour ... tin and bake at 375 degrees. Batter will keep well for up to 6 weeks. Yield: 4 dozen.
Ingredients: 10 (buds .. buttermilk .. eggs .. salt .. soda .. sugar ...)
54.
BRAN MUFFINS
Pour water oven brand and ... well. Add Kellog's
All
-
Bran
, sift flour, soda and ... up to 6 weeks covered in refrigerator. Leave space at top.
Ingredients: 10 (all-bran .. buds .. buttermilk .. flour .. salt ...)
55.
BRAN MUFFINS
Pour 2 cups boiling water over Nabisco
bran
cereal; cool. In a separate ... in Kelloggs
bran buds
and add raisins, dates, and ... a couple of weeks.
Ingredients: 9 (buds .. buttermilk .. cereal .. eggs .. flour .. salt ...)
56.
BRAN MUFFINS
Pour boiling water over 1 1/2 cups
bran
. Let stand. Mix rest ... and salt. Combine
all
ingredients. Bake at 400 degrees ... or nuts if desired.
Ingredients: 9 (buttermilk .. flour .. oil .. salt .. soda .. sugar ...)
57.
BRAN MUFFINS
In separate bowl pour 2 ... over 2 cups
Bran Buds
. In another bowl, beat ...
Bran Buds
. Mix
all
ingredients well. Keep refrigerated. It ... degrees for 15-20 minutes.
Ingredients: 9 (buttermilk .. eggs .. flour .. oil .. salt .. soda ...)
58.
BRAN MUFFINS
Combine
bran
cereal, buttermilk, boiling water. Cream ... minutes. Makes 36 muffins, batter will keep in refrigerator 2 weeks. Bake as you need.
Ingredients: 9 (allbran .. buttermilk .. flour .. salt .. soda ...)
59.
WORKING WOMAN'S BRAN MUFFINS
Combine boiling water and
Bran Buds
and let stand. Combine shortening ... Makes 64 muffins. Keeps 7 weeks. 3-D exchanges: 1 bread, 1 fat each.
Ingredients: 10 (bran .. buds .. buttermilk .. eggs .. flour .. raisins ...)
60.
BRAN MUFFINS
Preheat oven to 400 degrees. Stir together flour, baking powder, salt and sugar; set aside. Mix cereal and milk in mixing bowl and let ...
Ingredients: 9 (cereal .. egg .. flour .. milk .. oil .. pecans ...)
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