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Results 51 - 60 of 758 for 16 bean soup ham
In a large kettle or Dutch oven combine all ingredients. Bring to a boil; reduce heat. Simmer, covered, 20 minutes. Skim off fat, if ...
Cook ham bone 1 1/2 hours in ... chunks; add to soup stock with all other ingredients. ... off extra fat. Stir in 1 cup of light cream or milk.
53. HAM & BEAN SOUP
Cook all together for 20 minutes.
Combine all ingredients in a crock-pot and stir well. Cover and cook on high setting for 4 to 6 hours. Serve with corn bread muffins. ...
Soak beans in cold water to cover ... bring to boil. Simmer for 2 to 3 hours. Soup will be very thick if refrigerated. Add a little water to thin.
Cover ham bone with water and cook ... diced pepperoni and beans also add parsley, basil, salt ... hour longer then add the cooked shells. Serve.
Wash beans thoroughly and cover with water. ... and 1/2 pound ham or ham hocks and bring ... 30 minutes. Shred ham and serve. Serves about 10.
Cook beans and water to boiling, then ... over a slice of thick homemade bread (buttered) with brown sugar and chopped onion sprinkled on top.
Place all ingredients in deep pot. Cook slowly for 4-6 hours. Serve with hot cornbread.
60. HAM & BEAN SOUP
Set beans out night before, wash and ... to 2 hours, until vegetables are tender. (Can make in crock pot - just cook 8 hours or all day on low.)
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