HAM & BEAN SOUP 
2 cans Great Northern or Navy beans, drained
2 (4 1/2 oz.) cans chicken broth
1 (16 oz.) can sliced Irish potatoes, drained
1 (16 oz.) can diced carrots, drained
1 1/2 c. cooked ham, cut in pieces
Chopped onion (opt.)

Cook all together for 20 minutes.

 

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