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| SWEET 'N TANGY BBQ SAUCE | |
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My family loves this on a rack of pork ribs or just as a dipping sauce! 2 cups ketchup (Hunts) 1 tbsp. dry mustard 1 tbsp. chile powder (or more) 1 clove garlic, chopped and smashed 1 tbsp. Worcestershire sauce 1/4 cup light brown sugar 1 tsp. onion powder 1 tbsp. BBQ seasoning (found in any spice isle of your store) Combine all ingredients and simmer until thickened up. If I use it as a basting sauce, I add a little water to thin it out and maybe a dash of good cider vinegar. I usually add more chile powder for more of a kick. Submitted by: Kat | |
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recipe reviews #190837
Phyllis (Virginia) says:
Excellent. This site provides great BBQ seasoning. I added a little vinegar for tang some hot sauce. WOW! Now in my permanent files. If you have any additional recipes - please submit... They will create a "Kat's Cookbook" if you submit several. Thanks again.
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