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Results 41 - 50 of 85 for worcestershire scallops
Melt butter; add flour and ... heat; add lemon juice/Worcestershire sauce. Add oysters with liquid. ... crumbs. Bake at 400 degrees for 30 minutes.
Preheat oven to 400 degrees. ... salt, pepper and Worcestershire and pour over oysters. Sprinkle ... Bake 20 to 25 minutes until lightly browned.
43. OYSTER SCALLOP
Reserve 1/2 cup crackers for garnish. Crumble rest of crackers and sprinkle on bottom of baking dish. Top with half of oysters and repeat. ...
Break cauliflower into flowerets and ... in milk, and Worcestershire sauce, add cheese. Cook, stirring ... degrees for 25 minutes. (Serves 6.)
Soak eggplant in salted water ... with eggplant, sugar, Worcestershire sauce, soup and egg. Pour ... minutes or until bubbly. Makes 6 servings.
Drain oysters, reserving 1/4 cup liquid. Combine crumbs and butter. Spread 1/3 of the crumbs in a buttered 8 inch round pan. Cover with ...
Grease 2 quart casserole. Melt ... lemon juice and Worcestershire sauce. Stir well. Pour into ... 400 degrees for 20 minutes. 6 to 8 servings.
Line the bottom of a quart casserole with oysters. Then a layer of celery, crackers and melted butter. Repeat, ending with crackers. Bake ...
Spread 1/3 of crumbs in ... cream, oyster liquid, salt and Worcestershire sauce. Pour over oysters. Bake at 350 degrees for 40 minutes in oven.
50. SCALLOPED CORN
Combine all ingredients and place in greased casserole. Dot with butter. Bake at 350 degrees for 1 hour or until filling is set. This ...
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