| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 52 for wheat germ milk
Beat the egg yolk and then the milk and flour. Beat well and ... the 4 eggs just before baking. This recipe makes about 16 pancakes. Serves 6-8.
Measure dry ingredients into a ... to blend. Add milk, molasses or honey, oil ... three other flavors of wheat germ and any other dark flavor.
43. WHEAT GERM BREAD
Scald milk. Place in bowl, add ... milk mixture. Add wheat germ and 2 1/2 cups flour. ... butter. Bake at 425 degrees for 30 minutes. Makes 2 loaves.
44. WHEAT GERM BREAD
Cream shortening and sugar; add ... mixture alternately with wheat germ, bananas and milk; beat thoroughly. Pour into ... recipe may be doubled.
Sift into mixing bowl the ... and powdered soy milk. Add and stir only until moist the wheat germ, soy milk, honey or ... with the wheat germ.
46. WHEAT GERM BREAD
Scald milk. Place in bowl, add ... milk mixture. Add wheat germ and 2 1/2 cups flour. ... butter. Bake at 425 degrees for 30 minutes. Makes 2 loaves.
47. WHEAT GERM BREAD
In a saucepan or microwave, ... melted. Cool. Scald milk in mixing. Cool. Combine warm ... minutes. Mix flours, wheat germ mix. Add half of flours. ... for about 50 minutes.
48. WHEAT GERM ROLLS
Dissolve yeast in milk and let stand for 10 ... in an oiled pan. Let rise again, then bake at 400 degrees for 20 minutes. Makes about 2 dozen.
Beat together egg, sugar, milk and melted shortening. Mix in ... powder. Stir in wheat germ lightly. Fill greased muffin tins ... minutes. Makes 12 muffins.
Combine all ingredients-- a food processor is nice but not necessary. Should be a rather pasty-looking mixture. From into patties (I use an ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables