Saute' onion and celery in oil, add turkey and fry until no longer pink. Add tomato sauce, chili powder, cumin and garlic. Bring ... 1 glove of garlic.
In a 4 quart Dutch oven cook the turkey until no longer pink. Drain ... sauce, onion, wine, chili powder, parsley flakes, basil, oregano, ... rings. Makes 10 servings.
In a 4 quart dutch oven, cook the turkey until it is no longer ... sauce, onion, wine, chili powder, parsley flakes, basil, oregano, ... rings. Makes 10 servings.
Saute onion and garlic in ... stirring often. Crumble turkey into pot and cook over ... often. Stir in chili powder, oregano and salt; cook ... Heat to serving temperature.
1. In medium skillet over ... is golden. Add turkey. Raise heat to medium ... Add tomato sauce, chili powder and cumin; stir. Bring ... over plain white rice.
In 4 quart Dutch oven, cook the turkey until no longer pink. Drain ... sauce, onion, wine, chili powder and seasonings. Bring to ... can of refried beans.