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toffee bits
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toffee bits
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41.
DEATH BY CHOCOLATE
Prepare and bake brownies as directed on package. Let cool and then crumble. In a large glass bowl put in layers 1/2 of crumbled brownies, ...
Ingredients: 6 (brickle .. cream .. directions .. extract .. recipe ...)
42.
HEATH BITS PECAN PIE
Cover the bottom of a ... crust with Heath
bits
. In a mixing bowl ... cake tester; when the filling does not stick to the knife, the pie is done.
Ingredients: 8 (chips .. crust .. pecans .. sugar .. syrup .. vanilla ...)
43.
ENGLISH TOFFEE COOKIE BARS
Cream the first three ingredients together. Add the flour,
toffee bits
and nuts. Spread on ungreased ... cookies and a sure hit at the bake sale!
Ingredients: 6 (bits .. flour .. nuts .. sugar .. vanilla ...)
44.
FUDGY TOFFEE BARS
Combine flour, sugar and cocoa. ... crust. Combine coconut,
toffee bits
and walnuts. Sprinkle over the ... to 18 minutes or until light brown.
Ingredients: 10 (bits .. chips .. cocoa .. flour .. milk .. sugar ...)
45.
BEST CAKE EVER
Preheat oven to 350°F. Bake ... Spread whipped topping over top of cake. Sprinkle with
toffee
chips. Cover and refrigerate any remaining cake.
Ingredients: 6 (bits .. milk ...)
46.
MINNESOTA MUNCHERS
Cream together butter and brown sugar. Slowly add remaining ingredients. Mix well. Drop by spoonfuls onto a greased cookie sheet and bake ...
Ingredients: 11 (bits .. chips .. eggs .. flour .. pecans .. salt ...)
47.
PECAN DREAMS
Preheat oven to 350°F. Begin ... mixer, until stiff. Fold in the almond
toffee bits
, and spread mixture over cake. Cut into squares and refrigerate.
Ingredients: 8 (bits .. cream .. flour .. pecans .. sugar .. temperature ...)
48.
NEW ORLEANS PRALINE PECAN CAKE
In large bowl combine cake mix, oil, eggs, brown sugar, water and extract. Beat 4 minutes. Stir in Brickle and pecans. Bake in greased and ...
Ingredients: 13 (cream .. eggs .. extract .. oil .. pecans .. pieces ...)
49.
TOFFEE CRUNCH LAYERED DESSERT
Cut cake in half. Cube ... the Heath Bar
bits
. Repeat layers, starting with ...
bits
. Refrigerate. Serve in clear glass 4-ounce dessert dishes.
Ingredients: 4
50.
QUADRUPLE FOUR IN ONE COOKIES
Cream together butter, sugar and brown sugar until well blended. Beat together yolks, salt and vanilla; add to butter mixture. Stir in 1 ...
Ingredients: 28 (bits .. dough .. eggs .. flour .. jam .. pecans ...)
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