1 cup butter
1 cup brown sugar
1 tsp. vanilla
2 cups flour
6 oz. toffee bits
1 cup chopped nuts

Cream the first three ingredients together. Add the flour, toffee bits and nuts. Spread on ungreased jellyroll pan.

Bake at 350°F for 25-30 minutes. Cut while warm and remove when cool. These are a quick alternative to cookies and a sure hit at the bake sale!